This page looks best with JavaScript enabled

Simple Way to Prepare Ultimate Banana Cake

 ·  ☕ 3 min read  ·  ✍️ Roxie Doyle
    🏷️

Banana Cake

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, banana cake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

From Banana Bread To Banana Curry, Find A Huge Selection Of Recipes Low Prices on Banana Cake. Free UK Delivery on Eligible Orders Peel the bananas and mash with a fork. Tip into a large mixing bowl and add the eggs, sugar and oil. Use a fork or whisk to combine.

Banana Cake is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Banana Cake is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook banana cake using 1 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Banana Cake:
  1. Prepare Ingredients: 5-6 pcs of ripe Banana 1/2 cup white sugar 1 cup brown sugar 1 whole butter 5 pcs eggs 1 tsp vanilla extract 2 cups of flour 2 tsp baking soda Raisin (optional) Peanut (optional)

Learn how to make banana cake with this easy banana cake recipe that makes the most of storecupboard ingredients and saves overripe bananas from being wasted. Pair with cream cheese frosting, or serve as a simple pud with ice cream, honey or maple syrup for extra sweetness. Melt butter, sugar and vanilla in a saucepan over a medium heat. Remove from heat and add the mashed bananas, mix well.

Steps to make Banana Cake:
  1. Procedure: - 1. Combine all the ingredients together. Mix well. Set aside. - 2. Put a little oil into the bread or cake pan. - 3. Put all the mix ingredients in the Pan. - 4. Heat for about 1hr in a 180 degree Celsius. - 5. Let it cool And then Served
    Banana CakeBanana CakeBanana Cake1.
    Banana CakeBanana CakeBanana Cake1.

Melt butter, sugar and vanilla in a saucepan over a medium heat. Remove from heat and add the mashed bananas, mix well. Stir in the flour and the milk. Pour into the prepared tin, sprinkle with a tablespoon of demerara sugar to give a crunch topping if liked. Banana bread, the healthier and breakfast-appropriate cousin of the banana cake, holds lots of memories for me.

So that is going to wrap this up with this special food banana cake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Share on