Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, rich and easy no-bake cheesecake (plain). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Rich and Easy No-Bake Cheesecake (Plain) is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Rich and Easy No-Bake Cheesecake (Plain) is something which I have loved my whole life.

Compare a fantastic selection of Cake Baking Dish at Very.co.uk Today We Have A Huge Range Of Card Fronts To Choose From. Put all the biscuits into a food bag and crush the biscuits with the end of a rolling pin or something similar, until the biscuits are crumbs. Put the crushed biscuits into a mixing bowl and add the melted butter. Rich and Easy No-Bake Cheesecake (Plain).

To get started with this recipe, we must prepare a few components. You can cook rich and easy no-bake cheesecake (plain) using 11 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Rich and Easy No-Bake Cheesecake (Plain):

1. Get 250 grams Cream cheese
2. Prepare 200 ml Heavy cream (the higher the fat content, the richer the results)
3. Get 200 grams Strained yogurt (450 g of yogurt will be about 200 g after strained)
4. Prepare 60 grams Caster sugar
5. Make ready 1 tbsp Lemon juice
6. Prepare 7 grams Gelatin
7. Make ready 2 tbsp Water (for the gelatin)
8. Make ready For the crust
9. Prepare 100 grams Graham biscuits (Any kind you like, such as Marie or Choice)
10. Prepare 50 grams Butter (unsalted if available)
11. Make ready 2 tbsp Milk (if you want a moist crust)

Here is how you do it. The ingredients needed to make Rich and Easy No-Bake Cheesecake (Plain): Get Cream cheese We hope you got benefit from reading it, now let's go back to rich and easy no-bake cheesecake (plain) recipe. Here is how you achieve that. Eating healthy foods makes all the difference in the way you feel.

Steps to make Rich and Easy No-Bake Cheesecake (Plain):

1. Strain the yogurt. Use the method described in. Mixing in a pinch of salt will speed up the straining process. - - https://cookpad.com/us/recipes/143831-the-fastest-strained-yogurt - (see recipe)
2. Soak the gelatin in water. Set aside a little bit of heavy cream to use later for the gelatin.
3. Use a rolling pin to crush the biscuits finely. Add melted butter and mix well until blended. If you are using milk, add it now.
4. Spread the mixture from Step 4 in the bottom of the mold. An easy way is to cover a flat bottomed glass in plastic wrap and use it to press the crust into the mold.
5. When it looks flat like this, cover with plastic wrap and refrigerate.
6. Put cream cheese into a heatproof bowl, cover with plastic wrap and microwave at 700W for about 15 seconds. Take out the cream cheese and flip over. Microwave for another 15 seconds or so, watching carefully.
7. Add sugar to the cream cheese from Step 7 and mix until creamy. (If the sugar doesn't have large lumps, you don't have to sift).
8. Now add strained yogurt, remaining heavy cream, and lemon juice. Mix well.
9. Take heavy cream you set aside and add to the gelatin. Microwave until it's just about to boil. Let cool.
10. When the mixture from Step 10 has cooled, add to the mixture from Step 9 and mix well.
11. After mixing, put through a strainer.
12. After straining, pour into the chilled crust. Cover with plastic wrap and refrigerate for at least 2 hours until firmed.
13. After the cheesecake has set, wrap a warm towel around the mold for about 5 seconds. Remove the cheesecake from the mold.
14. Done!

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So that’s going to wrap this up for this special food rich and easy no-bake cheesecake (plain) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!