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Recipe of Quick Blackened Chicken

 ·  ☕ 2 min read  ·  ✍️ Hattie Hodges
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Blackened Chicken

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, blackened chicken. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Blackened Chicken is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Blackened Chicken is something that I have loved my entire life. They are fine and they look wonderful.

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To get started with this recipe, we have to first prepare a few components. You can have blackened chicken using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Blackened Chicken:
  1. Take 4 pieces chicken (I used leg&thigh)
  2. Take as needed non-stick oil spray
  3. Get Seasonings to taste:
  4. Make ready Garlic powder
  5. Take chopped onions
  6. Get lemon pepper
  7. Get salt and pepper
  8. Prepare Worcester sauce
  9. Prepare Hot sauce

You want the chicken to fry quite fast so that you sear and roast. I did the recipe as listed. I would change the paprika to smoked paprika and add some chilli flakes., but a good recipe. Cover chicken with butter until well coated.

Steps to make Blackened Chicken:
  1. Spay tray with non-stick oil and coat with garlic powder and chopped onions.
    Blackened Chicken1. Set chicken on tray and add all the stuff.
    Blackened ChickenBlackened ChickenBlackened Chicken1. Cook in the oven at 340 degrees for 1 hr and 12 minutes. And wait.
  2. Stuff you will need. 🙂

I would change the paprika to smoked paprika and add some chilli flakes., but a good recipe. Cover chicken with butter until well coated. Heat a cast iron skillet over high heat until very hot. Immediately place the chicken pieces skin side down in the skillet to sear. Mix together all of the spices.

So that is going to wrap this up for this special food blackened chicken recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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