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Simple Way to Prepare Award-winning Layered Salmon and Avocado with a Thick Dressing

 ·  ☕ 3 min read  ·  ✍️ Ivan Garrett
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Layered Salmon and Avocado with a Thick Dressing

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, layered salmon and avocado with a thick dressing. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Layered Salmon and Avocado with a Thick Dressing is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Layered Salmon and Avocado with a Thick Dressing is something that I have loved my entire life.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Firmly pack the ingredients for a nice and neat finish. The dressing also gives a fancy touch.

To begin with this recipe, we have to first prepare a few ingredients. You can cook layered salmon and avocado with a thick dressing using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Layered Salmon and Avocado with a Thick Dressing:
  1. Make ready 2 Smoked salmon
  2. Make ready 10 grams Cream cheese
  3. Make ready 1/4 Avocado
  4. Take 1 Potato
  5. Take 1 dash each ★Salt and pepper
  6. Get 1 tsp ★Milk
  7. Take 1 tbsp ★Mayonnaise
  8. Take 1 dash Cob salad dressing
  9. Prepare 1 dash Black pepper

Add the ★ ingredients and mix until even. In a mold, create alternate layers by first filling it with a layer of the salmon, then cream cheese. Layered Salmon and Avocado with a Thick Dressing. Layers of lettuce, salmon, capers, onion, tomato, olives, goat cheese and pine nuts are accented by a scrumptious avocado-lime yogurt dressing.

Instructions to make Layered Salmon and Avocado with a Thick Dressing:
  1. Microwave the potato for 5 minutes, then mash while still hot. Add the ★ ingredients and mix until even.
  2. In a mold, create alternate layers by first filling it with a layer of the salmon, then cream cheese, then the mashed potato mixture, then the avocado, and finally the mashed potato again. (I use a tea cup lined with plastic wrap instead of a mold. When flipped over, the layered ingredients will be in reverse order.)
  3. Lastly, add the dressing and sprinkle on black pepper.

Layered Salmon and Avocado with a Thick Dressing. Layers of lettuce, salmon, capers, onion, tomato, olives, goat cheese and pine nuts are accented by a scrumptious avocado-lime yogurt dressing. Stir in the remaining 'salmon layer' ingredients. Place the ring moulds onto a plate. Spoon the salmon mixture into the bottom of the moulds.

So that is going to wrap it up with this special food layered salmon and avocado with a thick dressing recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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