Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, beef stroganoff. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Search For Beef stroganoff With Us. Magazine subscription - choose a brand-new cookbook when you subscribe. Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice.

Beef Stroganoff is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Beef Stroganoff is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have beef stroganoff using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stroganoff:

1. Take 1 lb Beef tenderloin steak or sirloin steak
2. Prepare 2 tbsp Flour
3. Make ready 8 oz Sour cream
4. Make ready 2 tsp Instant beef bouillon granules
5. Prepare 2 tbsp Margarine or butter
6. Prepare 1 1/2 cup Sliced mushrooms
7. Make ready 1 cup Chopped onion
8. Get 1 clove garlic
9. Get 2 cup Egg noodles cooked

In a large frying pan over a medium-low heat, fry. A hearty beef stroganoff makes a classic, comforting family supper, with its rich and creamy soured cream sauce and beautifully tender meat. Our quick and easy beef stroganoff recipe uses rump steak for a quick cook and mixed mushrooms for an earthy finish. A wonderful slow cooker recipe, which is so simple to put together.

Instructions to make Beef Stroganoff:

1. Thinly slice beef across the grain into bite size strips
2. Combine flour and sour cream
3. Stir in bouillon granules, 1/2 cup water, 1/4 tsp pepper. Set aside.
4. In large skillet cool half of the meat in margarine over high until done. Remove.
5. Add remaining meat, mushrooms, onion and garlic
6. Cook and stir until meat is done and onion is tender.
7. Return all meat to skillet
8. Add sour cream mixture
9. Cook and stir over medium heat until bubbly.
10. Cook and stir 1 minute more.
11. Serve over cooked noodles.

Our quick and easy beef stroganoff recipe uses rump steak for a quick cook and mixed mushrooms for an earthy finish. A wonderful slow cooker recipe, which is so simple to put together. Rump steak is slowly cooked with mushrooms in a soured cream sauce. Enjoy over rice or buttered pasta. Once thickened, pour into the slow cooker with the sour cream.

So that’s going to wrap it up for this exceptional food beef stroganoff recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!