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Easiest Way to Prepare Any-night-of-the-week Salmon with Basil Sauce

 ·  ☕ 3 min read  ·  ✍️ Gene Henderson
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Salmon with Basil Sauce

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, salmon with basil sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Salmon with Basil Sauce is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Salmon with Basil Sauce is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have salmon with basil sauce using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salmon with Basil Sauce:
  1. Get 4 (6 ounce) salmon fillets
  2. Take Olive oil
  3. Prepare Salt and freshly ground black pepper
  4. Get 1 cup fresh basil
  5. Make ready 1/2 cup extra-virgin olive oil
  6. Make ready 1 garlic clove
  7. Prepare 3 teaspoons fresh lemon juice
  8. Make ready 1/4 teaspoon salt
  9. Get 1/4 teaspoon freshly ground black pepper

Chef Renee Erickson's simple roast salmon recipe is ideal for a quick weeknight meal. She makes a vibrant lemony basil sauce to spoon over the fish. Get the Recipe with Food & Wine. Blend the peas in a food processor with the basil to make a smooth velvety sauce.

Steps to make Salmon with Basil Sauce:
  1. Drizzle salmon with olive oil, and sprinkle with salt and pepper. Set aside 10 minutes to absorb flavor.
  2. Meanwhile, combine basil, 1/2 cup olive oil, and remaining ingredients in a food processor. Pulse until finely chopped, and set aside.
  3. Heat a large nonstick skillet over medium-high heat. Sauté salmon 4 to 5 minutes on each side, or until desired degree of doneness. Place on serving plates.
  4. In the warm skillet, heat reserved basil sauce, and pour over salmon.

Get the Recipe with Food & Wine. Blend the peas in a food processor with the basil to make a smooth velvety sauce. Season and return to a clean pan to reheat gently. Spoon a pool of pea sauce onto each plate and arrange the salmon on top. Place salmon on rimmed baking sheet lined with parchment paper.

So that is going to wrap it up with this exceptional food salmon with basil sauce recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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