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Recipe of Quick Egg sunny side up with Red Pepper, Quinoa and Bacon

 ·  ☕ 2 min read  ·  ✍️ Marie Valdez
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Egg sunny side up with Red Pepper, Quinoa and Bacon

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, egg sunny side up with red pepper, quinoa and bacon. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Egg sunny side up with Red Pepper, Quinoa and Bacon is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Egg sunny side up with Red Pepper, Quinoa and Bacon is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have egg sunny side up with red pepper, quinoa and bacon using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Egg sunny side up with Red Pepper, Quinoa and Bacon:
  1. Get 1 slice Red Pepper
  2. Get 1 Egg
  3. Prepare 1 Quinoa
  4. Prepare 1 slice Bread
  5. Prepare 3 slice Bacon
  6. Get 1 Italian herbs
  7. Take 1 Olive oil
Instructions to make Egg sunny side up with Red Pepper, Quinoa and Bacon:
  1. Put some olive oil in a preheated pan
  2. Slice a whole pepper, creating a ring.
  3. Put the ring of pepper in the pan and break an egg in the middle of the pepper.
  4. At the same time make some crispy bacon.
  5. Get the slice of bread on a plate, add the bacon and the pepper-egg and sprinkle the quinoa (not necessary ) and Italian herbs on top. Enjoy a good breakfast meal.

So that is going to wrap it up for this exceptional food egg sunny side up with red pepper, quinoa and bacon recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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