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Step-by-Step Guide to Make Quick Portobello Quinoa

 ·  ☕ 2 min read  ·  ✍️ Jeff Anderson
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Portobello Quinoa

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, portobello quinoa. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Portobello Quinoa is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Portobello Quinoa is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have portobello quinoa using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Portobello Quinoa:
  1. Make ready 2 cup stock (chicken, veggie, beef, etc.)
  2. Prepare 1 cup quinoa
  3. Get 2 portobello mushrooms, diced
  4. Make ready 2 tbsp butter
  5. Take salt
Steps to make Portobello Quinoa:
  1. Bring stock to boil in medium pan.
  2. Add quinoa, cover, and reduce heat to low simmer. Allow to cook for approximately 20 minutes, or until moisture is absorbed.
  3. In a pan saute garlic and diced portobello until browned without cooking to the point of dehydration.
  4. Add portobello to quinoa and serve warm.

So that’s going to wrap this up with this special food portobello quinoa recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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