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Step-by-Step Guide to Prepare Homemade Dalgona Latte

 ·  ☕ 3 min read  ·  ✍️ Susie Stokes
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Dalgona Latte

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, dalgona latte. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dalgona Latte is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Dalgona Latte is something which I have loved my whole life. They’re fine and they look wonderful.

Kinda like a honeycomb but in a much softer texture. The reason why Koreans call this a Dalgona Latte is the color of the coffee cream is similar to the actual dolgona. This Homemade Dalgona Latte is the ultimate frothy coffee - a whipped coffee using an instant coffee powder that can be served warm or iced over dairy-free milk! From beauty products to TV shows, to bands - South Korea has brought us a lot of pretty amazing things.

To get started with this particular recipe, we have to prepare a few components. You can have dalgona latte using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Dalgona Latte:
  1. Make ready 12 g instant coffee
  2. Make ready 1 tbs sugar
  3. Make ready 1 tbs whole milk
  4. Prepare 15 ml warm milk

What Does Dalgona Matcha Latte Taste Like? Create Misugaru Latte, but add no sweetner to this latte base because the Dalgona Misugaru whip will be very sweet. Over medium heat, stir until a syrup develops (mix often!). Once stiff peaks form, add in desired amount of sugar syrup, and continue to beat egg whites.

Instructions to make Dalgona Latte:
  1. Mix instant coffee with sugar and 1tbs whole milk (can change by water or whipping cream, ur choice)
  2. Whipping till smooth and turn into creamy texture
  3. Heat warm milk, mix with 1 shot espresso (or 4g good instant coffee), pour creamy texture on top with cacao powder

Over medium heat, stir until a syrup develops (mix often!). Once stiff peaks form, add in desired amount of sugar syrup, and continue to beat egg whites. A matcha latte is a sweet, creamy, comforting drink. Sometimes though, you want to step it up a little. That's where the Dalgona Matcha Latte comes in.

So that is going to wrap it up with this exceptional food dalgona latte recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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