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Steps to Prepare Quick Salmon Patties And Dill Sauce

 ·  ☕ 3 min read  ·  ✍️ Daisy Armstrong
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Salmon Patties And Dill Sauce

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, salmon patties and dill sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Salmon Patties And Dill Sauce is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Salmon Patties And Dill Sauce is something which I have loved my whole life.

Save time and do your groceries online. Free UK delivery on eligible orders! Heat olive oil in a skillet over medium-high heat. Make the dill sauce first by combining the mayonnaise, sour cream, dill weed and lemon juice in a small bowl, refrigerate until ready to serve.

To get started with this recipe, we have to prepare a few components. You can cook salmon patties and dill sauce using 13 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Salmon Patties And Dill Sauce:
  1. Get 5 oz Canned salmon drained and flaked
  2. Take 1 1/2 cup Dry breadcrumbs
  3. Prepare 2 tbsp Minced onion
  4. Get 1 tbsp Dijon mustard
  5. Take 1 Egg beat lightly
  6. Get 1 tsp Lemon juice
  7. Take 1 Salt and pepper
  8. Get 1 tbsp Olive oil
  9. Get sauce
  10. Prepare 1/4 cup Sour cream
  11. Get 1 tbsp Dill
  12. Get 1/4 tsp Garlic powder
  13. Prepare 1 as needed Sea salt

Flake salmon; add to bread crumb mixture, mixing thoroughly. Salmon Patties with Dill Sauce Serving Suggestions. Feel free to serve this salmon patties with dill sauce recipe as a main dish, or turn it into a burger! If you're serving it burger style, serve the salmon patties on a broiche or kaiser bun with sliced tomatoes, lettuce and red onion with coleslaw and fries dusted with seasoning salt.

Instructions to make Salmon Patties And Dill Sauce:
  1. PATTIES: Mix salmon, breadcrumbs, onion, Dijon, egg and lemon. - Form into patties. - Fry over olive oil. - About 4 mins each side
  2. SAUCE: mix sour cream, dill, garlic and sea salt. - Serve with patties.

Feel free to serve this salmon patties with dill sauce recipe as a main dish, or turn it into a burger! If you're serving it burger style, serve the salmon patties on a broiche or kaiser bun with sliced tomatoes, lettuce and red onion with coleslaw and fries dusted with seasoning salt. While the salmon cakes chill, make the sauce by combining the mayonnaise, lemon juice, lemon zest, mustard, salt, pepper and dill in a small bowl. Cover and refrigerate until ready to serve. Heat the olive oil in a large skillet.

So that is going to wrap this up for this exceptional food salmon patties and dill sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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