Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, creamy dijon pasta. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Creamy Dijon Pasta is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Creamy Dijon Pasta is something which I’ve loved my whole life.

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To begin with this recipe, we have to prepare a few ingredients. You can have creamy dijon pasta using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Creamy Dijon Pasta:

1. Prepare Shells
2. Take Mushrooms
3. Get Spinach
4. Prepare 1/2 tbsp Dijon sauce
5. Get 1/2 cup Coconut cream
6. Prepare 2 tbsp Dijon mustard
7. Prepare 1 tsp garlic powder
8. Get 1/2 tsp salt
9. Prepare 1/2 tsp pepper
10. Take (Fresh) basil
11. Make ready Red pepper flakes

Pasta with Chicken and Mushrooms in a Creamy Dijon Mustard Sauce This recipe is inspired by a recipe my mother found in a local newspaper. This tastes rich and indulgent but really there is a marginal amount of butter and only a tablespoon of half & half cream per serving. The grainy Dijon mustard gives a sweet and tangy flavour with a delicious crunch. Pasta with creamy Dijon sauce makes a great weeknight meal but it would also be a pretty impressive meal to serve to guests.

Steps to make Creamy Dijon Pasta:

1. Boil shells and sauté mushrooms + spinach with oil
2. Add Dijon and coconut cream. Stir. Then add everything else.
3. Add basil and red pepper flakes last.

The grainy Dijon mustard gives a sweet and tangy flavour with a delicious crunch. Pasta with creamy Dijon sauce makes a great weeknight meal but it would also be a pretty impressive meal to serve to guests. It's easy to make and completely manageable. Here are some some quick grape-buying tips to make sure you have the most delicious grapes possible. Pasta with Dijon Mustard Cream Sauce.

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