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Steps to Make Perfect Siu Yuk Bao (Roasted pork belly sandwich)

 ·  ☕ 3 min read  ·  ✍️ Allen Day
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Siu Yuk Bao (Roasted pork belly sandwich)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, siu yuk bao (roasted pork belly sandwich). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Siu Yuk Bao (Roasted pork belly sandwich) is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Siu Yuk Bao (Roasted pork belly sandwich) is something which I have loved my whole life. They are fine and they look wonderful.

Siu Yuk Bao (Roasted pork belly sandwich). Rich in Flavors and Possesses a Remarkable Melt-In-Your-Mouth Texture. We Deliver High-Quality Cuts Of Meat To Your Door For An Unforgettable Dining Experience. Longer cooking time makes the pork belly a little bit soft but not dried out.

To get started with this particular recipe, we must first prepare a few components. You can have siu yuk bao (roasted pork belly sandwich) using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Siu Yuk Bao (Roasted pork belly sandwich):
  1. Get 2 lb pork belly
  2. Prepare 2 tablespoons pepper
  3. Get 2 tablespoons salt
  4. Make ready 2 tablespoons garlic
  5. Get 1 tablespoon cumin
  6. Prepare 1 cup shaved daikon radish
  7. Take 1 cup carrots
  8. Take 3/4 cup rice wine vinegar
  9. Take 2 tablespoons sugar
  10. Make ready 3 tablespoons sesame oil
  11. Prepare 1/2 cup shaved onions
  12. Prepare 1 bunch chopped cilantro
  13. Get 4 steamed buns

Toss shaved daikon radish, carrots with vinegar, sugar, and sesame oil. Siu Yuk Bao (Roasted pork belly sandwich) Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, siu yuk bao (roasted pork belly sandwich). It is one of my favorites food recipes.

Steps to make Siu Yuk Bao (Roasted pork belly sandwich):
  1. Apply the dry rub of garlic, salt, pepper, and cumin to the pork belly. Let is marinate for 6-24 hours.
  2. Toss shaved daikon radish, carrots with vinegar, sugar, and sesame oil. The slaw should sit for at least 30 minutes.
  3. Roast the pork belly on high at 450 for 30 minutes then turn down oven to 250 for 2-3 hours.
  4. Prepare steamed buns.
  5. Slice the pork belly. Place in steamed bun, top with slaw, onions & cilantro.

Today, we're going to prepare a distinctive dish, siu yuk bao (roasted pork belly sandwich). It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Siu Yuk Bao (Roasted pork belly sandwich) is one of the most.

So that is going to wrap it up with this exceptional food siu yuk bao (roasted pork belly sandwich) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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