Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sausage soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Check Out Top Brands On eBay. Add the garlic and sausage, fry for a few mins more, then stir in the paprika, rice and thyme. In a soup pot, cook sausage over medium heat until no pink remains. Add tomatoes, chicken broth, cabbage, and basil.

Sausage Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Sausage Soup is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have sausage soup using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sausage Soup:

1. Get 2 hot Italian sausage, casings removed
2. Take 1 large onion, chopped
3. Make ready 3 cloves garlic, minced
4. Get 1 tsp dried oregano
5. Take 1/2 cup sun-dried tomatoes, drained and chopped
6. Get to taste Freshly ground black pepper
7. Take 6 cups low sodium chicken broth
8. Get 1 bunch kale, leaves stripped and chopped
9. Get 1/2 cup to 1 cup orzo pasta, cooked as per package directions
10. Take 1/4 cup parmesan cheese for serving, if desired

Drain fat and place sausage on a plate that has been layered with paper towels. Let more grease get absorbed in paper towels than add sausage to the crock pot. Stir in water, potatoes, celery, zucchini, onion, tomatoes with their juices, beans, olives, garlic, aniseed and pepper. In a large saucepan, cook sausage over medium heat until no longer pink, breaking into crumbles; drain.

Steps to make Sausage Soup:

1. Set 6 quart Instant Pot to saute mode. Add Italian sausage to the insert of the Instant Pot and cook, breaking up with a wooden spoon, until sausage is lightly browned, about 3 - 5 minutes. Drain excess fat.
2. Add garlic, onion, and oregano to the sausage meat. Cook, stirring constantly until onions become translucent, about 2 - 3 minutes.
3. Stir in chicken broth and sun-dried tomatoes; season with pepper to taste.
4. Select manual setting on Instant Pot; adjust the pressure to high and set timer for 5 minutes. When finished cooking the sausage soup, do a quick release.
5. Select saute mode and stir in kale until wilted, about 1 - 2 minutes. Add desired amount of prepared orzo pasta. Add additional chicken broth if soup is too thick. Serve immediately with grated parmesan cheese, if desired.
6. Enjoy!

Stir in water, potatoes, celery, zucchini, onion, tomatoes with their juices, beans, olives, garlic, aniseed and pepper. In a large saucepan, cook sausage over medium heat until no longer pink, breaking into crumbles; drain. Stir in the tomatoes, broth, thyme, rosemary and pepper. Stir in the beans; heat through. Crumble the sausage into a soup pot and cook it until it's browned, then transfer to a plate.

So that’s going to wrap it up with this exceptional food sausage soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!