Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, salted caramel sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Free UK Delivery on Eligible Orders Method. Combine all the ingredients in a saucepan set over a low heat, and stir until the sugar has dissolved. Real salted caramel requires patience, dexterity and a sugar-thermometer, none of which come naturally to me, but a salted caramel sauce can be rustled up in a matter of moments. True, in those moments you wouldn't want to walk away from the stove, but the saucepan provides captivating enough watching to make that agreeable.

Salted caramel sauce is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Salted caramel sauce is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook salted caramel sauce using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Salted caramel sauce:

1. Get 1/3 cup sugar
2. Get 1/3 cup brown sugar
3. Make ready 3 tbsp salted butter
4. Get 1/3 cup milk (whole is best, can sub. cream)
5. Get 1 dash salt (skip if wanting less salty caramel)

Carefully pour in the sugar and bring it to the boil. Pour sugar and water into a small saucepan; swirl gently to combine. Heat over medium-low heat until little bubbles form on the side. Remove from heat and carefully whisk in the cream.

Steps to make Salted caramel sauce:

1. melt butter and sugars in medium saucepan, medium heat, stirring frequently
2. continue melting and stirring until sugar mostly dissolved
3. add milk a little at a time
4. bring to a simmer, stirring (at least!) every 10 seconds
5. remove from heat, transfer to glass container
6. let cool at room temperature before storing in fridge
7. enjoy!! (on pretty much everything!)
8. (this makes about 1 cup of caramel sauce)

Heat over medium-low heat until little bubbles form on the side. Remove from heat and carefully whisk in the cream. Add butter and salt, stirring to combine. Pour caramel into a glass container; let cool. This Easy Salted Caramel Sauce is about as simple as caramel sauce gets!

So that is going to wrap it up with this special food salted caramel sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!