Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, shakshuka. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Free UK Delivery on Eligible Orders Lowest price guarantee! Book your Hotel in Shakshūk online. Shakshuka is an incredibly easy baked egg recipe that works just as well for brunch as it does for dinner. Smoky, sweet peppers combine with rich, creamy eggs and tangy yoghurt and salty feta for.

Shakshuka is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Shakshuka is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook shakshuka using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Shakshuka:

1. Prepare 4 Eggs
2. Take 2 Onion
3. Make ready 3 Tomato
4. Get 1 inch Ginger
5. Make ready 4 Green chillies
6. Make ready 1 tsp Salt
7. Take 1 tsp Red chilli powder
8. Take 4 tbsp Oil

It's a simple combination of simmering tomatoes, onions, garlic, spices and gently poached eggs. It's nourishing, filling and one recipe I guarantee you'll make time and again. Another savoury egg sensation - there are so many recipes for this hugely popular Middle Eastern dish and we think it makes a great one-pot lunch or supper as well as a brunch. Here's our latest version, which is packed full of herbs and spices.

Steps to make Shakshuka:

1. Chop onion tomato ginger and chillies
2. In a pan add oil. Add ginger onion and cook for sometime. Add tomato chopped green chillies salt and red chilli powder. Cook for 5 minutes. Put this mixture towards edges of the pan. Put eggs in middle one by one. Sprinkle some salt and chilli powder over it cover and let the eggs cooked.

Another savoury egg sensation - there are so many recipes for this hugely popular Middle Eastern dish and we think it makes a great one-pot lunch or supper as well as a brunch. Here's our latest version, which is packed full of herbs and spices. Give it a try and you'll never look back. We think this easy shakshuka - a classic Middle Eastern lunch dish - is brilliant served any time, mopped up with good bread. Or try our oven-baked breakfast shakshuka with chorizo, rose harissa and feta.

So that’s going to wrap it up for this special food shakshuka recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!