This page looks best with JavaScript enabled

Recipe of Homemade Shakshuka Brunch Skillet

 ·  ☕ 3 min read  ·  ✍️ Dollie Fuller
    🏷️

Shakshuka Brunch Skillet

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, shakshuka brunch skillet. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shakshuka Brunch Skillet is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Shakshuka Brunch Skillet is something that I have loved my whole life.

Shakshuka is a healthy, simple dish that is traditionally served at breakfast and brunch in Israel and the Middle East, but it also is an easy dinner. Typically, Shakshuka combines tomatoes, peppers, onions, garlic, spices, and poached eggs. However, flavorful Bloody Mary Mix, tangy Bloody Mary Rimming Spice, hearty garbanzo beans, and salty. Hey everyone, hope you are having an amazing day today.

To begin with this recipe, we have to prepare a few ingredients. You can cook shakshuka brunch skillet using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Shakshuka Brunch Skillet:
  1. Prepare 2 cups Tomato sauce
  2. Make ready 1/2 cup Mushrooms, chopped
  3. Get 2 Tbsp Garlic, minced
  4. Get 1 Tbsp Oregano
  5. Take Salt & Pepper
  6. Make ready 4-5 Eggs

Today, I'm gonna show you how to make a special dish, shakshuka brunch skillet. This time, I am going to make it a bit unique. This is gonna smell and look delicious. Shakshuka Brunch Skillet is one of the most favored of current trending meals on earth.

Steps to make Shakshuka Brunch Skillet:
  1. Preheat the oven to 400F. In a large skillet drizzle olive oil and hear over medium heat.
  2. Add the mushrooms to the skillet and cook until cooked through. Add the garlic and cook for additional 1 minute.
  3. Add the tomato sauce, oregano, and season with salt and pepper. Bring to boil. When it starts boiling cut the heat down to low and simmer for a few minutes.
  4. With a spoon make a little nest in the sauce for the egg. Crack the egg right in it. Don't worry if the eggs touch.

This is gonna smell and look delicious. Shakshuka Brunch Skillet is one of the most favored of current trending meals on earth. Shakshuka Brunch Skillet is something which I have loved my whole life. To get started with this recipe, we must first prepare a few components. Here is how you can achieve that.

So that is going to wrap this up for this special food shakshuka brunch skillet recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Share on