Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, seekh kabab. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Seekh kabab is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Seekh kabab is something that I’ve loved my entire life. They’re nice and they look fantastic.
Get Your Razor-Sharp Kitchen Knife Now Before This Promotion Ends. Read customer reviews & find best sellers. Cooked simply on a barbeque these kebabs are great as starters or as a filling for a wrap. Seekh Kebabs Recipe - About Seekh Kebabs Recipe: Any party is incomplete without some delicious appetizers to kick start with and there would be no better option than some hot, grilled or roasted seekh kebabs.
To get started with this recipe, we must first prepare a few ingredients. You can have seekh kabab using 18 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Seekh kabab:
- Make ready 500 gm mutton mince
- Prepare 100 gm.butter
- Take 2 Onion
- Make ready 6 green chillies
- Make ready 3 tsp ginjer &galic paste
- Get 2 Bread sliced
- Get 1 tsp Red crushed chilli
- Prepare 1 tsp coriander powder
- Prepare 1 tsp Zeera bhuna kutta
- Get 1 tsp Black pepper
- Get 1 tsp Garam masala powder
- Get Half tsp Termeric powder
- Make ready 1 tsp Salt
- Take 1 tsp. chat masala
- Take Oil shallow fry as required
- Get 2 tsp seekh kabab masala
- Get 2 tsp Chicken powder
- Prepare Shashilic sticks as required
Seekh kebab (Pashto: سیخ کباب , Urdu: سیخ کباب , Hindi: सीख कबाब) is a type of kebab, popular in South Asia, made with spiced minced or ground meat, usually lamb, beef, or chicken, formed into cylinders on skewers and grilled. It is typically cooked on a mangal or barbecue, or in a tandoor. Description This lamb seekh kebab recipe lives on through this blog. I hope you have a chance to try it.
Instructions to make Seekh kabab:
- Method - 1st step. - Sb se pehle gosht ko wash karain phir choper mn qeema karain - 2nd step - Ab all ingred add kar ke again choper mn qeema karain
- Es tarha se mince masala ready
- Shashilic sticks pe qeema set karain or 1 hour freezer mn rakhain
- Shallow fry karain seekh kabab ko.
- Serve &well presented seekh kabab enjoying with family
Description This lamb seekh kebab recipe lives on through this blog. I hope you have a chance to try it. Making seekh kebabs in my class. This is a real skill, but one you can master with practice! Getting the kebabs on the skewer.
So that is going to wrap it up for this special food seekh kabab recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!