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How to Make Award-winning Mughlai Chicken Lababdar

 ·  β˜• 4 min read  ·  ✍️ Kyle Bishop
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Mughlai Chicken Lababdar

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, mughlai chicken lababdar. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Food Delivered Straight To Your Door. Murg lababdar is a rich Mughlai dish that originated from awadh with smooth gravy. Tasty chicken Mughlai Chicken Lababdar Recipe Really Better Than Chicken And Dumplings!

Mughlai Chicken Lababdar is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Mughlai Chicken Lababdar is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook mughlai chicken lababdar using 28 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Mughlai Chicken Lababdar:
  1. Get 400 gms chicken
  2. Make ready 1 onion boiled
  3. Take 1 onion chopped finely
  4. Take 1 tsp ginger paste
  5. Get 1 tsp garlic paste
  6. Make ready 1 tbsp magaz (melon seeds)
  7. Get 5-6 cashewnuts
  8. Get 4 almonds
  9. Get 1 tsp crushed kasoori methi
  10. Get 2 green chillies chopped
  11. Prepare 1 green chilli slit
  12. Prepare To taste salt
  13. Get 1 tbsp tomato puree
  14. Make ready 2 tbsp curd
  15. Take 1 tsp sesame seeds
  16. Get 1 tsp ajwain/carom seeds
  17. Make ready 1/4 tsp turmeric powder
  18. Prepare 1 tsp kitchen king masala
  19. Prepare 1 tbsp malai or fresh cream
  20. Get 1 tsp kashmiri red chilli powder
  21. Get 1/2 tsp garam masala
  22. Get 2 green cardamoms
  23. Get 4 cloves
  24. Get 1 small stick cinnamon
  25. Take 3 tbsp refined oil
  26. Take 1 tbsp ghee
  27. Prepare 1 pinch orange red food colour
  28. Prepare 1 tbsp chopped coriander leaves (optional)

Chicken Lababdar or murgh lababdar is a popular Mughlai dish, often found on the menu of many Indian restaurants. This Mughlai chicken gravy is flavourful, aromatic and so luscious that you would not be able to resist it. If you are a fan of Mughlai chicken recipe, then this Chicken lababdar recipe will become your favourite. It is an easy chicken recipe that can be made using boneless chicken pieces, onions, tomatoes, cream, ginger, butter, mustard oil, salt, cumin seeds and a melange of spices.

Steps to make Mughlai Chicken Lababdar:
  1. Marinate chicken with little salt, curd and kashmiri red chilli powder for an hour.Boil 1 chopped onion,cashewnuts and almonds in minimum water.Set aside to cool.Fry the chopped onion crispy and set aside.Make a paste of melon seeds, onion,nuts and cream.Heat oil and sprinkle half crushed whole garam masala.Then add ajwain.Add chicken and fry light brown.
  2. Add the masala paste,leftover curd marinade,ginger garlic paste,tomato puree,orange red food colour, kitchen king masala,salt to taste,kasoori methi and toss.Add 1/2 cup water and cook till chicken is done and masala coats chicken.Add fried onion and toss till oil leaves sides.Sprinkle ghee and chopped green chillies.Garnish with slit green chilli.Serve hot with any Indian flat bread or rice.

If you are a fan of Mughlai chicken recipe, then this Chicken lababdar recipe will become your favourite. It is an easy chicken recipe that can be made using boneless chicken pieces, onions, tomatoes, cream, ginger, butter, mustard oil, salt, cumin seeds and a melange of spices. Murgh Lababdar - is also called mughlai chicken lababdar due to its mughlai delicacy. Its one of the delicious chicken recipes for dinner or lunch. Prepare this recipe at home and let us know how it turns out.

So that is going to wrap it up for this exceptional food mughlai chicken lababdar recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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