Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken nargisi kabab. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Free UK Delivery on Eligible Orders! Author's note: I am from Patna, Bihar now living in New Jersey. We used to enjoy the Nargisi Kababs at Pintu Restaurant. I tried making it here in US and it came out delicious.

Chicken Nargisi kabab is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Chicken Nargisi kabab is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken nargisi kabab using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Nargisi kabab:

1. Prepare 300 grms boneless chicken
2. Take 1 tsp pepper powder
3. Take to taste salt
4. Get 1 tsp ginger garlic paste
5. Get 1large potato boiled
6. Get 1 tsp ginger garlic greenchilli chopped
7. Take 1 tsp cumin
8. Make ready 1 tsp garam masala
9. Make ready leaves few coriander
10. Take 1 small onion
11. Take 1 soaked bread piece/bread crumbs
12. Get 4-5 boiled eggs
13. Prepare 1 egg
14. Get as needed bread crumbs

However, it really became my favorite party appetizer when I started making it in the oven. (An idea I got from Neelam, my sister-in-law). Nargisi Kabab are incredibly delicious and this recipe is just the one you need for a change of taste. Watch this Masala TV video to learn how to make Nargisi Kabab , Chicken Mirch Masala and Coconut Delight Recipes. Salt to taste; Turmeric ½ tsp.

Instructions to make Chicken Nargisi kabab:

1. Cut chicken into bite size pieces and boil it with ginger garlic paste, salt and pepper. boil potatoes and mash it. Pulse the chicken pieces with masalas gingergarlicchilli paste,coriander leaves and onion.
2. Make a dough of the mix. Take boiled eggs and coat the masala dough on the egg(place a masala ball in ur hand and flat it,place the egg in between and slowly cover the whole egg)
3. Slowly pressing both hands on the eggs coat the mix and plain all the surface with no breaks. give it a oval smooth shape.
4. Make all the kababs and place in a plate. Dip the kababs in the egg batter and coat well in bread crumbs and keep in fridge to set for half and hour.
5. Heat oil in a pan and drop the kabab slowly into oil and dont turn till one side golden. move it with a slotted spoon and fry all sides evenly. Dont crowd the oil,fry 2 or 3 at a time. Drain on to kitchen towel and cut in between into halves. This way served it's attractive. Enjoyyyy Nargisi kababs..

Watch this Masala TV video to learn how to make Nargisi Kabab , Chicken Mirch Masala and Coconut Delight Recipes. Salt to taste; Turmeric ½ tsp. How to cook aalo chicken k nargisi kabab. It is very easy to make.you must try it. You will like this recipe very much.

So that’s going to wrap it up with this special food chicken nargisi kabab recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!