Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pav bhaji. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pav bhaji is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Pav bhaji is something that I have loved my entire life. They are nice and they look fantastic.

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To get started with this recipe, we have to first prepare a few ingredients. You can cook pav bhaji using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pav bhaji:

1. Take 4 Pav
2. Take 1 Onion
3. Prepare 2 Tomato
4. Take 1 Potato
5. Make ready 1/2 cup Cauliflower
6. Take 5 Beans
7. Take 1/2 cup Green peas
8. Prepare 1 spoon Ginger garlic paste
9. Make ready 1 spoon Whole jeera(cumin seeds)
10. Prepare 2 spoon Red chilli powder
11. Prepare 1 spoon Coriander powder
12. Get 1/2 spoon Garam masala
13. Get 1/2 spoon Jeera (cumin)powder
14. Make ready 1/2 spoon Fennel powder
15. Make ready as needed Coriander leaves
16. Prepare 1 tsp Kasturi methi
17. Get to taste Salt
18. Prepare As needed Oil

Homemade Pav Bhaji Masala Powder Recipe below. Transfer the cooled spices to a blender jar and grind it until fine. Drain, mash, then set to one side. Put the butter into a wide-bottomed, lidded frying pan.

Instructions to make Pav bhaji:

1. Cut Onion,tomato and all the veggies.Boil in cooker the veggies.
2. Take a kadai.Put oil add jeera fry it.Then add half cut Onion once it turn transparent add ginger garlic paste fry till raw smell goes.Add tomato fry it till soft.
3. Mash the boiled veggies with masher.Add it.Adjust salt and Add all masalas.
4. After raw smell goes.crush kasuri methi and add in it.pav bhaji is ready to serve.

Drain, mash, then set to one side. Put the butter into a wide-bottomed, lidded frying pan. Pav Bhaji Recipe - About Pav Bhaji Recipe Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and mashed together.

So that is going to wrap it up with this special food pav bhaji recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!