Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, italian stuffed peppers with turkey and quinoa. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Italian stuffed peppers with turkey and quinoa is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Italian stuffed peppers with turkey and quinoa is something that I’ve loved my entire life.

The turkey quinoa filling is adapted from our popular turkey taco quinoa skillet recipe to create a well-rounded meal that the entire family will love. Here is how you cook that. My baked stuffed peppers recipe has less carbs than the standard. Try Italian Stuffed Peppers w/ turkey tonight.

To begin with this recipe, we must prepare a few ingredients. You can cook italian stuffed peppers with turkey and quinoa using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Italian stuffed peppers with turkey and quinoa:

1. Get 2 Tbsp avocado oil
2. Take 1/2 tsp sweet paprika
3. Make ready 1/2 Italian seasoning
4. Make ready 1/2 onion
5. Prepare 2 garlic cloves
6. Get 1 can diced tomatoes
7. Prepare Few dashes of Worcester sauce
8. Get 2 cups favorite tomato sauce
9. Make ready 1/2 cup red wine or white wine
10. Get 1 tsp fresh Thyme
11. Make ready 1/4 cup grated Parmesan
12. Make ready Packet ground turkey
13. Prepare 4 peppers
14. Get Shredded cheese for top (mozz recommended)
15. Get 1 1/2 cup cooked quinoa
16. Prepare Fresh basil for garnish

Once the quinoa is done cooking, add turkey to the quinoa and stir to combine. Quinoa-and-turkey stuffed peppers are the delicious, healthy, kid-friendly, one-pan dinner that you need in your life right this minute! Brown the turkey in a big skillet. Once it's cooked, add the onion and garlic and cook until the onions are translucent.

Steps to make Italian stuffed peppers with turkey and quinoa:

1. Toast dry spices in avocado oil for a few mins. Add onion,garlic, thyme and cook till translucent. Add turkey and cook till no pink shows. Add can tomatoes, tomato sauce and wine and allow to reduce. Add Parmesan and allow to melt.
2. Mix quinoa to the turkey mixture.
3. Cut peppers in half and remove stems and seeds. Put peppers on a sheet pan and fill with turkey quinoa mixture. Top peppers with shredded cheese. Bake at 400 for 15 mins or until peppers are tender. Top with fresh basil.

Brown the turkey in a big skillet. Once it's cooked, add the onion and garlic and cook until the onions are translucent. Kill the heat, and toss the turkey mixture with. Simple, fast and yummy Minced turkeyOnionGarlicFetaBell pepper Quinoa. This turkey stuffed bell pepper recipe is an oldie, and one that I've always loved.

So that’s going to wrap it up for this exceptional food italian stuffed peppers with turkey and quinoa recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!