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How to Prepare Perfect Yummy pav bhaji

 ·  ☕ 3 min read  ·  ✍️ Addie Lewis
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Yummy pav bhaji

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, yummy pav bhaji. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Yummy pav bhaji is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Yummy pav bhaji is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook yummy pav bhaji using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Yummy pav bhaji:
  1. Take 3 big potatoes
  2. Prepare 1 capsicum
  3. Take 1 carrot
  4. Get half cup peas
  5. Get 100 gm cauliflower
  6. Prepare 1 table spoon kashmiri Lal mirch
  7. Make ready 4 table spoon pav bhaji masala
  8. Prepare as required Oil
  9. Prepare As Required Butter
  10. Get As per taste Salt
  11. Make ready As required Coriander leaves chopped
  12. Get 1 lemon
  13. Get 2 tablespoons ginger garlic paste
  14. Prepare 2 onions
  15. Get 4 tomatoes

Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and mashed together. This is one dish, loved by people of all ages and cooked with different variations in different households. Pav Bhaji is the smartest way to have all the healthy.

Steps to make Yummy pav bhaji:
  1. In a pressure cooker add potatoes, carrot, cauliflower, peas, 1 table spoon pav bhaji masala and 1 table spoon salt.
  2. Add water till veggies are covered. Add chopped tomatoes
  3. Cook it on medium flame for 5 to 6 whistles.
  4. Veggies are soft and cooked now mash them with a masher
  5. In a pan add some oil, 3 table spoon butter And ginger garlic paste. Add finally chopped onion. Fry till onion is lightly brown.
  6. Add 1 finally chopped capsicum mix it and for a while
  7. Add 3 table spoon pav bhaji masala, laal mirch. mix well.. add mashed veggies, mix well. Mash it again with pav bhaji masher
  8. Add salt as per taste. Add chopped coriander leaves and butter. Add water as needed. Cook it for 5 minutes. Your yummy pav bhaji is ready😋

This is one dish, loved by people of all ages and cooked with different variations in different households. Pav Bhaji is the smartest way to have all the healthy. Delicious Pav Bhaji Receipe Pav Bhaji is a food that everyone love to eat a Lot.:) Its One Of the Most Popular Fast FOod.:D Well. I am Great Lover Of Pav bhaji. I love to eat alot.n love too make a lot too.so that i cN eat a lot.:-* Here are some easy way to make a yummy,delicious and ofcourse mouthWatering Pavbhaji. pav bhaji recipe

So that is going to wrap this up with this special food yummy pav bhaji recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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