Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, quinoa pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Quinoa Pasta is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Quinoa Pasta is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook quinoa pasta using 4 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Quinoa Pasta:

1. Make ready 2 cups quinoa
2. Make ready 2 TB chia seeds
3. Prepare 6 TB + 1/2 c warm water
4. Make ready 2 TB olive oil

Steps to make Quinoa Pasta:

1. Make Quinoa flour
2. Rinse quinoa and place on a baking sheet
3. Bake for 12 min on 200 until completely dry and a little crispy
4. Put through the omega using the blank screen until a powder forms. Use a sifter to remove the pieces that didn't crush well
5. I put it through the juicer 3 times to get as much as I can. Most of it crushed really well
6. Mix the chia seeds with 6 tablespoons of water until it gets thick. Amazing the way it works!! Got real awesome and goey
7. Add olive oil, flour and water to the chia seeds
8. Mix until a dough forms, shouldn't be too sticky
9. Attach pasta attachment of your choice to the blank screen of the omega
10. Feed the dough through the spout and plunge it down
11. Watch the beuatiful pasta shoot out!
12. Boil for five minutes
13. Drain out water
14. Serve with tomato sauce or however you like to eat pasta enjoy!

So that’s going to wrap this up for this exceptional food quinoa pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!