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Steps to Prepare Ultimate Rajma Galauti Kabab

 ·  ☕ 3 min read  ·  ✍️ Stephen Ramirez
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Rajma Galauti Kabab

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, rajma galauti kabab. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Rajma Galauti Kabab is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Rajma Galauti Kabab is something which I’ve loved my whole life. They are nice and they look wonderful.

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To begin with this particular recipe, we must prepare a few components. You can cook rajma galauti kabab using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rajma Galauti Kabab:
  1. Make ready 2 cup Boiled Rajma
  2. Take 1/2 cup Brown onion paste
  3. Prepare 2 tsp Ginger garlic paste
  4. Make ready 2 tsp Roasted besan
  5. Prepare 1 tsp Jeera power
  6. Prepare 1 tsp Kabab masala
  7. Get to taste Salt
  8. Make ready 1 tsp Red chilli powder
  9. Get 1 tsp Chopped green chillies
  10. Take 1/2 cup Ghee

To make these yummy vegan kidney bean fritters, you need: red kidney beans >> I used regular Indian rajma - dried that were soaked overnight and then pressure cooked until soft. You can use canned kidney beans for the recipe as long as they are very soft as they need to be mashed and turned into. For more recipes related to Rajma Galouti Kebabs checkout Refried Beans, Rajma Dhokla, Red Kidney Bean and Coriander Burgers, Mexican Vegetable Hash. You can also find more Snacks and Starters recipes like Appe lajawaab French Toast Savoury Vegetable Crepes Baked Prawns With Honey Mustard.

Steps to make Rajma Galauti Kabab:
  1. Firstly take boiled Rajma in grinder jar. And grind it make a smooth paste.don't use water.
  2. Now take bowl. add Rajma paste. then add onion paste, ginger garlic paste,besan, and green chillies.mix it well.
  3. Now add kabab masala,salt, jeera power, and red chilli powder.mix it well.
  4. Take small portion of mixture. make kabab shape with help of palm. make all kabab like this.
  5. After that heat a Pan. put ghee. then cook the kabab on pan. when one side looking brown then flip it other side. Cook it 3-4 minutes.serve with salad and sauce. 😋😋 yummy galauti kabab is ready.

For more recipes related to Rajma Galouti Kebabs checkout Refried Beans, Rajma Dhokla, Red Kidney Bean and Coriander Burgers, Mexican Vegetable Hash. You can also find more Snacks and Starters recipes like Appe lajawaab French Toast Savoury Vegetable Crepes Baked Prawns With Honey Mustard. Rajma Galouti Kebab recipe, gluten-free, non-deep fried Kebab, the recipe with full video and step by step instructions. A vegetarian version of popular meat based Galouti Kebab. Rajma galouti kebab recipe is a perfect party starter.

So that is going to wrap this up for this exceptional food rajma galauti kabab recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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