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Recipe of Speedy Rajma kababs

 ·  ☕ 3 min read  ·  ✍️ Dale Owen
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Rajma kababs

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, rajma kababs. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Free UK Delivery on Eligible Orders Rajma is a favorite in my house. from these pinkish or maroonish red colored beans most often, I prepare Rajma recipe, which is a staple during weekends. This rajma kebabs is the newest addition in the recipes I prepare from rajma. These rajma kebabs have a firm texture and not melt in the mouth like vegetarian galouti kebabs. They make for a nice evening snack for kids or can feature in your.

Rajma kababs is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Rajma kababs is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have rajma kababs using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Rajma kababs:
  1. Take 1 cup boiled rajma
  2. Get 1 onion chopped finely
  3. Get 5 garlic cloves chopped finely
  4. Get 1 Spoon ginger paste
  5. Get 1 spoon green chillies paste
  6. Get 2 spoons roasted chana powder
  7. Make ready 3 spoons cashew powder(ground with 4 cloves+1cardmon)
  8. Get 1 boiled potato
  9. Take 1 Spoon cinnamon powder
  10. Get 1 Spoon roasted jeera powder
  11. Prepare 1 spoon chilli powder
  12. Make ready 2 Spoons coriander leaves finely chopped
  13. Take 1 lemon juice
  14. Get As per taste Salt
  15. Make ready As required Oil+ghee to shallow fry

Rajma Kebab Recipe, Learn how to make Rajma Kebab (absolutely delicious recipe of Rajma Kebab ingredients and cooking method) About Rajma Kebab Recipe: A mix of kidney beans and warm spices, wrapped up in gram flour and deep fried to gorgeous brown. Serve these exquisite rajma kebabs to win over your love ones. This Rajma Kebab recipe is Excellent and find more Great recipes, tried & tested. Rajma Kebab with step by step photos.

Instructions to make Rajma kababs:
  1. Grind the cooked rajma beans in mixi jar coarsely.
  2. Heat oil in a pan add chopped onion garlic, ginger, and cook till the raw smell goes.
  3. Add rajma bean paste to a bowl add cashew powder, cinnamon powder, jeera powder, green chilli paste, lemon juice, onion mixture, coriander leaves, potato mashed, Salt, chilli powder mix it well together.
  4. Make shapes of prepared mixture and shallow fry till golden brown.
  5. Serve with minty curd dip.

This Rajma Kebab recipe is Excellent and find more Great recipes, tried & tested. Rajma Kebab with step by step photos. The famous rajma kebab can now be cooked in minutes in your own kitchen. Here is a low-fat version of the famous rajma kebab made within minutes in your own kitchen with minimal oil. Rajma (kidney beans) ke kebab is a protein rich easy to make delicious vegan preparation.

So that’s going to wrap it up with this special food rajma kababs recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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