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Recipe of Perfect Buttercream Frosting

 ·  ☕ 3 min read  ·  ✍️ Mattie Young
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Buttercream Frosting

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, buttercream frosting. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Buttercream Frosting is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Buttercream Frosting is something that I’ve loved my entire life.

A cooled cooked custard is beaten into whipped butter. For many people, cake is just the delivery vehicle for the real star of the show—the frosting. If you agree, you'll love this five-star buttercream frosting recipe. In a standing mixer fitted with a whisk, mix together sugar and butter.

To begin with this particular recipe, we must prepare a few ingredients. You can cook buttercream frosting using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Buttercream Frosting:
  1. Make ready 4 Cups Powdered/ Confectioners Sugar
  2. Take 8 tbsp Unsalted Butter, room temperature
  3. Prepare 1/4 cup Heavy Whipping Cream or Milk
  4. Make ready 2 tsp Vanilla Extract

These easy-to-follow recipes for chocolate, vanilla or other buttercream frostings are perfect for topping-off cakes and other treats. Cream room temperature butter with a hand mixer, the paddle attachment of a stand mixer, or a wooden spoon until smooth and fluffy. Gradually beat in confectioners' sugar until fully incorporated. The Best Buttercream Frosting really lives up to it's name, it definitely is the best we've ever tried and so easy to make.

Steps to make Buttercream Frosting:
  1. Add the Powdered/ Confectioners Sugar into a bowl with the butter, then beat together.
  2. Add the Cream/ Milk and Vanilla Extract to the bowl. Use a mixer to blend together until fluffy and light.
    Buttercream Frosting1. You can add more cream/ milk until the consistency is to your liking.
  3. Add to your cake/cupcakes or just eat it as is. It is that good. No judging here. :-)
  4. Enjoy!

Gradually beat in confectioners' sugar until fully incorporated. The Best Buttercream Frosting really lives up to it's name, it definitely is the best we've ever tried and so easy to make. This Buttercream Frosting will make anything you put it on taste better - we promise! After trying a few buttercream frosting recipes, this easy buttercream frosting takes the cake with its unmatchable homemade taste. With a few simple variations, you can come up with different colors and flavors. —Diana Wilson, Denver, Colorado In a large bowl, beat butter until creamy.

So that’s going to wrap this up for this special food buttercream frosting recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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