Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, rice and chicken soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Rice and Chicken soup is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Rice and Chicken soup is something that I have loved my entire life. They’re nice and they look fantastic.

Browse new releases, best sellers or classics. The perfect soup for the winter months. Chicken is simmered with onion, celery, carrots, celery and rice. Serve for a substantial lunch or dinner.

To get started with this particular recipe, we have to prepare a few components. You can have rice and chicken soup using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Rice and Chicken soup:

1. Make ready 1/4 kgs chicken (cut in small pieces)
2. Get 4 handfulls of rice
3. Get 7 cloves Garlic (minced)
4. Get 1 medium sized Onion (minced)
5. Make ready Ginger (cut it slices)
6. Get 1 ml chicken broth
7. Get Salt
8. Prepare Pepper
9. Take Onion leaks
10. Make ready Lemon

Skim fat from top of stock. Remove skin and bones from chicken and cut meat into bite-size pieces. Return stock and chicken to pot and stir in carrots, sliced celery, onion, dried parsley, salt, pepper and rice. A very easy soup the whole family will love.

Instructions to make Rice and Chicken soup:

1. Sauté onion, garlic(half of the minced) and ginger
2. Add chicken and season with a bit of salt and pepper. Sear until a little brownish
3. Add rice. Cook for 1minute
4. Add half of the chicken broth. Keep stirring, you don't want the bottom burned
5. When the broth is absorbed, add the rest of the chicken broth. Cook until the rice is cooked well.
6. In a separate pan, fry half of the minced garlic til golden brown
7. Serve in a bowl. Garnish with onion leaks, fried garlic and lemon. Squeeze lemon for a better taste.

Return stock and chicken to pot and stir in carrots, sliced celery, onion, dried parsley, salt, pepper and rice. A very easy soup the whole family will love. Perfect if you have leftovers and little time! Place the chicken carcass, onion, carrot, stock cube and herbs in a large saucepan. Drain through a colander over a large bowl and remove all the bones and skin.

So that is going to wrap this up with this special food rice and chicken soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!