Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, wok radish cakes. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Wok Radish cakes is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Wok Radish cakes is something that I’ve loved my whole life.

See more ideas about radish cake recipe, stuffed peppers, wok of life. Turnip Cake (Chinese Lo Bak Go) Radish Cake Recipe. › radish cake recipes of chinese. › daikon cake recipe. Garnish with chopped coriander and serve.

To begin with this recipe, we must first prepare a few ingredients. You can cook wok radish cakes using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Wok Radish cakes:

1. Take 800 gm Ready Made Radish cakes (find in Asian stores)
2. Prepare 3 eggs
3. Get 6 cloves chopped garlic
4. Prepare 1 dl chopped spring onions
5. Take 300 gm bean sprouts
6. Prepare 100 gm dried shrimps (washed)
7. Take 2 Chinese sausages (slice into thin slices)
8. Get Wok sauce ingredients
9. Take 0.5 dl dark mushrooms soya
10. Take 0.5 sambal chili paste
11. Take 2 tablespoon light soya sauce
12. Get 2 tablespoon sweet soya sauce
13. Prepare 1 teaspoon white pepper
14. Make ready 1 pinch salt
15. Make ready 2 tablespoon cooking oil
16. Get 1 dl water
17. Prepare Optional: fresh cut piri piri

Radish cake is one of the great staples of breakfast stores and dim sum restaurants. Heat some oil in a wok, add radish to wok, mix in, fry at medium heat, stirring. Fill a wok with a couple inches of water. Fried Wok Radish Radish Cake Cake Seafood Fry Radish Cake.

Steps to make Wok Radish cakes:

1. Heat up frying pan, add in the cooking oil then continue with garlic. Stir until they become golden then add in the Chinese sausages and dried shrimps. Continue stir in medium heat.
2. Then add in the Radish cake cubes then pour in the wok sauce directly and turn onto high heat. Wok around 8 min… Add in 1dl water. Let it soak into the Radish cakes cubes. While waiting, add in the eggs and close the lid. Let it be around 5 min until smell some burn then stir around continue wok.
3. Then turn off the heat add in bean sprouts and continue stir. Last touch, sprinkle the chopped spring onions on top, then is ready for tummy😊

Fill a wok with a couple inches of water. Fried Wok Radish Radish Cake Cake Seafood Fry Radish Cake. Double-boiled Abalone and Dried Premium Seafood Soup. Alternatively if you do not have a wok, there is always plan B for steaming. Easy recipes for making steamed white radish cake and fried radish cake.

So that is going to wrap it up with this exceptional food wok radish cakes recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!